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Grounded by the Farm

Jul 22, 2020

Summertime wouldn't be the same without watermelon! It cools us down, hydrates us and brings smiles to faces! Few of us have had the chance to visit a watermelon farm or talk to a farmer, but Rachel Syngo's family has been "in the biz" of growing watermelons for generations.

They proudly grow on multiple farms in southwestern Florida and work with farmers up the East Coast to provide the tasty fruit as much of the year as possible! We talk about how and where watermelons are grown, the trends that seem to be gaining traction, food safety, how you get seedless watermelons and more! 

Links mentioned in this episode include:

See how watermelons are harvested and transported 

Where to find Melon 1 online:

More Grounded by the Farm online:

A vodka watermelon cocktail from